1 guava, seeds removed
3 pieces of star fruit
1 medium sized of sengkuang*
3 pieces of mangoes
Ingredients for kuah (gravy/sauce) :
1 cup of petis udang (shrimp paste)
3 tablespoons kicap pekat (dark soy sauce)
10 pieces pounded cili padi (chilli padi)
3 teaspoon of sugar
2 tablespoon of bijan (sesame seeds)
1 cup of kacang tanah (peanuts), roasted and blended
Cut and slice all fruits and vegetables. Add all of it to the bowl. Mix all kuah ingredients. Pour the kuah into a bowl and stir together thoroughly. Ready to be served.
*I don't know what sengkuang is in english.